Dough Punching Roll – Misty Puff Pastry
NAVA’s Misty Puff Pastry Punch Roll is the ideal tool for punching your dough and puff pastry to prevent them from rising. Suitable for making pizza, pie, sweet or savory tarts as well as crackers.
The small spikes on the rolling pin create holes in the surface of the dough, thus reducing air bubbles in the dough and preventing unwanted puffing or blistering during baking. Much easier, faster and definitely a lot more fun than a fork, while also preventing the deep holes a fork would cause. Simply pass the rolling pin over the dough sheet and you will easily and quickly have your dough ready and evenly pierced, without having to use other kitchen tools and without wondering if you have added enough holes.
Made of durable plastic, it is suitable for food contact. With an ergonomic, non-slip handle for a comfortable grip and a practical hole at the end for hanging. The roll is detached from the handle for easier cleaning.
Even suitable for professional use.
Dishwasher safe.